The Golden Egg is a perpetual quest of two determined minds to the essence of
beauty and the good. The collaboration between the photographer Oliver Brenneisen and
Dr Miguel Sanchez Romera, neurologist and hyper chef. The two have started their creative
explorations a decade ago with the production of award-wining books and exhibition projects.
For decades, Miguel Sanchez Romera has been spearheading the spanish culinary evolution.
Today, the Chefdoctor operates worldwide between Barcelona, New York, Shanghai
on culinary art and science projects, in his restaurants, exclusive dinner projects.
Miguel Sanchez Romera "Masterpiece Dining" at James Beard Foundation New York
The following pictures are from an impromptu fact finding experiment in the Barcelona
laboratory autum 2014.
The Golden Egg 2007-2017
